You know that feeling of hungriness around lunchtime when you had a light breakfast and now you're ready for a rich, filling lunch? Well, just last week I had one of those feelings and I decided to indulge myself in a very yummy sandwich. So I went down to the market and picked up some of my favorite things, blue cheese, fresh tomatoes, dijon mustard, a light mayo and some multi-grain bread. When I got home, I realized it was a bit chilly and I wanted to eat something warm. After debating on whether or not I could still make the delicious treat I wanted, I decided to put the sandwich together and put a twist on the classic grilled cheese. You really can't be much of a picky eater and you have to be able to cooperate with the almost sour taste of the ingredients to enjoy this dish. However, when made correctly, you can truly have the best lunchtime meal.
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